Head Chef at restaurant NO NONSENSE and I cook damn well!
Eating and drinking is a daily requirement. But for us to enjoy delicious food is our challenge. We rightly make a feast of it. And we do this with an enthusiastic team of hard-working people who cook and serve from their feelings. Maybe that is our specialty! We let you taste, enjoy and surprise you again and again with new dishes.
• Soup of the day
• Beer battered cod bites - chilli minty mushy peas & lemon mayonaise
• Jamon croquette - tomato jam & basil
• Forest fruits cheesecake
• White chocolate mousse + flavours of strawberry
• Pan roasted salmon - Chorizo & peas with a white wine sauce
• Cajun spiced chicken breast - coleslaw & fries
• Chargrilled chicken satay fries & salad
Open from 6:00 - 0:30 pm
Any questions? Don't hesitate and contact us!